You don't wear them or eat them, but 'organic' flowers are growing

Mireya Navarro
International Herald Tribune
02/05/2008

Bonny Doon Garden, a flower kiosk here, had signs posted all around it last week for Valentine's Day, but the sales pitch wasn't just about romance.

A bucket held red and fuchsia anemones that were "organic." Ecuadorean roses the size of baseballs were "certified." Roses from a nearby farm were "locally grown."

Was the kiosk selling flowers or lettuce?

Pesticide contamination does not usually come to mind when someone is ordering long-stemmed roses for Valentine's Day. But that is precisely what flower shops like Bonny Doon are asking their customers to think about... 

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